Items where Author is "Chairul Chilmi Nasrulloh, 201669050005"
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Chairul Chilmi Nasrulloh, 201669050005 (2020) KAJIAN KARAKTERISTIK FISIKOKIMIA DAN SENSORI FRUIT LEATHER CAMPURAN PISANG (MUSA PARADISIACA) DAN TOMAT (LYCOPERSICUM COMMUNE) TERHADAP SUHU PENGERINGAN. Sarjana thesis, Universitas Yudharta.